Belong toTaurusGreen tea coffee skin white chocolate ice moon cake DIY

The practice of green tea coffee skin white chocolate ice mooncake:

1, material: crust material (the ice skin moon cake powder 200 grams, 50 grams of sugar, 10 g, 320 g water pure coffee powder, salad oil 40 grams).

Green tea filling 500 grams, 300 grams of white chocolate."Can do 16 100 grams of moon cake"

All raw materials can be in professional flavoring food store to buy.

2, crust mixing raw materials, into the boiler steam for about 20 minutes, stirring evenly, clouds cool. Set aside.

3, according to the crust, 40 g green tea paste 40 grams, 20 grams of white chocolate, the proportion of the split into pieces.

4, white chocolate filling in the package into green tea.

5, lining to package into ice.(The zodiac /astro/)

6, rolling into a ball on the moon cake mould, turning demoulding.Frozen several hours after eating.